Soft Ice Cream Machines – Professional Ice Cream Machines

Discover the premier ice cream machines in Europe – FROZENBAR ice cream machines!

Looking for the best professional soft ice cream machines in Europe? Look no further than FrozenBAR! For over 14 years, we have been providing top-tier soft ice cream machines that meet the needs of a wide range of establishments, from small cafes to large hotels and restaurants.

Our soft ice cream machines are designed with versatility and performance in mind. Whether you need a floor-standing model for high-capacity production or a compact tabletop unit for limited space, FrozenBAR offers solutions that guarantee smooth, creamy soft serve every time. Our machines are compatible with all ice cream and frozen yogurt mixes, making them ideal for businesses looking to diversify their product offerings. The specialized mechanism in our machines ensures consistent texture, preventing rapid melting and the formation of ice crystals, so your customers enjoy perfect soft serve every time.

At FrozenBAR, we understand that investing in professional soft ice cream machines is a significant decision for your business. That’s why we’ve engineered our machines to deliver exceptional performance and durability. Manufactured in Karlsruhe, Germany, each machine is crafted with precision to meet the highest standards of quality. Built to withstand the demands of high-traffic environments, our soft ice cream machines ensure reliable operation and consistent output, no matter how busy your shop gets.

In addition to delivering outstanding results, FrozenBAR provides full support for all our machines across Europe. Our comprehensive service network includes regular maintenance, troubleshooting, and readily available spare parts to keep your machine running at peak performance. Plus, with a one-year warranty included, you can rest easy knowing your investment is protected.

Our machines have become the go-to choice for ice cream shops, gelaterias, cafes, canteens, and hotels, helping businesses expand their menu and increase profitability. FrozenBAR’s soft ice cream machines are designed to improve efficiency, lower operational costs, and offer a fantastic return on investment.

Whether you’re starting a new venture or upgrading your equipment, choosing FrozenBAR’s professional soft ice cream machines guarantees quality, performance, and satisfaction. Take your business to the next level with our reliable machines, trusted by professionals across Europe.

Over 2,913 stores have trusted our machines since 2011!

soft ice cream machine

Economy Line – From 2.999€!

Table Small

easy table soft ice cream machine

4.999€

  • 2+1 Flavors
  • 250 Cones per Hour
  • Hopper Capacity: 2×7 Liters
  • Cylinder Capacity: 2×1.8 Liters
  • Single Phase Power System
  • 1-Year Warranty

Entry

entry ice cream machine

4.999€

  • 2+1 Flavors
  • 250 Cones per Hour
  • Hopper Capacity: 2×7 Liters
  • Cylinder Capacity: 2×1.8 Liters
  • Single Phase Power System
  • 1-Year Warranty

Retro

retro ice cream machine

4.999€

  • 2+1 Flavors
  • 250 Cones per Hour
  • Hopper Capacity: 2×7 Liters
  • Cylinder Capacity: 2×1.8 Liters
  • Single Phase Power System
  • 1-Year Warranty
  • Exceptional Design!

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Premium Line – From 3,990€!

BLACK

** New 2024 Model **

soft ice cream machine model black

6.550€

  • 2+1 Flavors
  • With Agitator in the hoppers!
  • Adjustable Air Pump
  • 400 Cones per Hour
  • Hopper Capacity: 2×13 Liters
  • Cylinder Capacity: 2×2.3 Liters
  • Single Phase Power System
  • 1-Year Warranty

Summer

summer ice cream machine

5.550€

  • 2+1 Flavors
  • 350 Cones per Hour
  • Hopper Capacity: 2×13 Liters
  • Cylinder Capacity: 2×2.4 Liters
  • Single Phase Power System
  • 1-Year Warranty

RED

red ice cream machine

5.950€

  • 2+1 Flavors
  • 400 Cones per Hour
  • Hopper Capacity: 2×13 Liters
  • Cylinder Capacity: 2×2.4 Liters
  • Single Phase Power System
  • 1-Year Warranty

Seven

seven ice cream machine

9.599€

  • 4+3 Flavors
  • 450 Cones per Hour
  • Hopper Capacity: 2×7 Liters
  • Cylinder Capacity: 2×1.8 Liters
  • Single Phase Power System
  • Power 2 x 2.5KW
  • 1-Year Warranty

FrozenBAR Soft Ice Cream Machines – The trusted choice for all catering establishments.

Our reliable professional soft ice cream machines are designed to guarantee flawless operation, ensuring that your business runs smoothly every day. Suitable for any cafe, snack bar, gelateria, frozen yogurt shop, hotel, and more, FrozenBAR machines are versatile and tailored to meet the needs of a wide range of businesses.

Engineered for easy use and reliable performance, our machines deliver trouble-free 24-hour operation, making them the ideal solution for high-demand environments. Whether you’re serving soft ice cream, frozen yogurt, or other frozen treats, FrozenBAR’s machines are built to support your success.

No1 company in ice cream machine sales from 2013 to the present!

All ice cream machines include:

  • Air Pump direct to the cylinder – up to 55%!
  • Standby Function for Overnight
  • Cooling in the Hoppers so to keep the mix fresh for days
  • Weekly Cleaning Requirement – Not every day!
  • ASPERA durable Compressor
  • Digital Ice Cream Counter
  • Instructions & Video in English
  • 1-Year Warranty

Why all shops choose FrozenBAR Soft Ice Cream Machines?

  • Exceptional reliability, specially designed for the high temperatures of Europe
  • Service centers in Athens and Thessaloniki, with a complete stock of spare parts for any needs
  • Collaborating technicians throughout Europe
  • Perfect ice cream that does not crystallize!
  • Equipped with the latest technology features.

Do you need assist or have questions? Contact us at info@frozenbar.eu, or by telephone at +30.2310.444.211

F.A.Q. about our soft ice cream machines

Cleaning a FrozenBAR machine is very easy and takes about 15 minutes. If you have sufficient daily traffic (30-50 ice creams consumed), then cleaning is required once a week, otherwise every 3 days.

You can watch the following video for detailed instructions on cleaning the ice cream machine.

καθαρισμος παγωτομηχανης frozenbar

The increase in turnover for your store depends on several factors, such as location, effective product launch, etc.

Generally, you should anticipate an immediate return on your investment in the ice cream machine within the first few months, followed by a substantial, clear profit by the end of the first season.

The indicative hourly production is calculated based on 100-gram cones, in a well-ventilated area with a temperature of 25°C.

Our company has service centers in Athens and Thessaloniki for immediate repair of any technical issues that may arise, in the shortest possible time. Our ice cream machines are highly reliable, and if you follow our basic maintenance and operation instructions, you will rarely encounter any serious problems.

Even if such an issue occurs, rest assured that FrozenBAR always has a stock of all necessary spare parts and skilled technicians to repair your machines as quickly as possible.